Easy Fruit Salad

Ingredients:

For 12 servings

1 cantaloupe, cut into cubes

60 red grapes

1 pineapple, cut into cubes

1 pound strawberries, sliced

2 grapefruits, sectioned, peeled, cut into thirds

¼ c. fresh lemon juice

½ c. orange juice

Directions:

Mix fruit in large bowl.

Pour lemon juice over fruit; toss.

Pour oranges juice over fruit; toss.

Serve immediately or cover and refrigerate up to 3 hours, stirring occasionally.

Recipe from (www.tablespoon.com)